Claridge’s Seven-course Tasting Menu with Wine Pairings and Chauffeur-driven Rolls-Royce Phantom for Two
- Private chauffeur-driven Rolls-Royce Phantom to and from the venue
- Seven-course tasting menu at the iconic Claridge’s Hotel
- Carefully selected wine pairings for each course
- A table in the newly opened Davies and Brook restaurant, which opened in December 2019
- Extensive wine list including medium and high price point fine wines
The highly anticipated Davies and Brook has now opened in the heart of Mayfair. Taking the place which was once home to Gordon Ramsay and Simon Rogan, Swiss superchef Daniel Humm is now the proud owner of the new flagship restaurant for Claridge’s which finally opened its doors in December 2019. Not only did Humm begin his culinary career at Claridge’s as a teenager, he has achieved four Michelin stars so far and his American restaurant has earned a place on The World’s 50 Best Restaurants list for nine years in a row putting him in good stead to serve even Claridge’s most discerning guests.
The Claridge’s seven-course tasting menu with wine pairings allows you and a guest to have a phenomenal fine dining experience at one of London’s most prestigious hotels. This luxury London dining experience also includes a chauffeur-driven Rolls-Royce Phantom, taking away the stress of organising your transport, allowing you to enjoy a glass of wine and elevating your experience to ensure you have an extra special evening. Whether you’re looking for inspiration for a unique wedding proposal, a luxury experience for a birthday gift or simply a romantic date night, you’re guaranteed to have a good time with this prestigious package.
Your luxury London dining experience will begin when your Rolls-Royce chauffeur arrives at your address, setting the tone with formal attire. Our professional chauffeurs are available to collect from any address in or around London and have years of experience in transporting VIP guests, allowing them to make you comfortable and relaxed with ease before getting you to your destination quickly and safely.
The Rolls-Royce Phantom is one of the most beautiful cars on the market today, a true symbol of effortless elegance and timeless luxury. Primarily designed to be driven in, the design focus is on the rear of the cabin, ensuring you create an appropriate atmosphere through ambient lighting and climate control. Take full control of the high-quality sound system and listen to your own soundtrack, talk amongst yourselves or simply take the time to catch up on the day’s news as your chauffeur concentrates on the road ahead.
Sitting beneath the starlit roof you will experience a unique journey through Central London, taking in the sights as you make your way to glamourous Mayfair. You will be surrounded by sumptuous materials; premium quality leathers and real wooden veneer panels, painstakingly put together by a team of expert craftsmen. Once you arrive at Davies and Brook you will be shown to your table in a modern and uniquely designed restaurant which both reflects Humm’s successful New York restaurant and London’s eclectic culture and heritage. American artwork graces the walls, brightening up the fresh and modern dining room.
Your menu will include a sample of savoury and sweet treats, featuring high quality, locally sourced produce cleverly combined to create unique flavours before being impeccably presented. Dishes may include delicacies such as Imperial Osietra caviar, pickled quail eggs and dry-aged duck glazed with honey and lavender, perfectly paired with red and white wines to enhance the flavour and enjoyment. With a wine list that’s over 140 pages long you can be assured that you will be treated to a range of premium wines which are far from the norm. Expect for Davies and Brook’s service to be second to none, as Humm takes a unique approach to customer service. The waiting staff at his American restaurant famously listens to guests’ conversations, often tweaking dishes or serving little extras to make the meal more memorable, a tactic which has won them multiple awards for service.
Once you’ve completed all seven courses and wines, your highly qualified Bentley chauffeur will be ready and waiting to take you and your guest back home, extending the luxurious evening a little longer as you relax once again in sumptuous surroundings. The Claridge’s seven-course tasting menu with chauffeur-driven Rolls-Royce Phantom makes for an excellent anniversary gift or a luxury present for newlyweds and you can rest assured that the recipient and guest will sample the finest food, unbeatable luxury travel and a gold standard of service from start to finish.